Measuring Food Security Using Respondents' Perception of Food Consumption Adequacy*

doi 10.1093/acprof:oso/9780199236558.003.0002
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Oxford University Press

Related search

Perception of Organic Food Consumption in Romania

Foods
Health ProfessionsPlant ScienceHealthMicrobiologyFood Science
2017English

Household Production of Food, Food Expenditures and Reported Adequacy of Food

English

Food Production and Food Security

2017English

Assessing Food Security Using Household Consumption Expenditure Surveys (HCES): A Scoping Literature Review

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2018English

Food Security in Food & Beverage Sector

Journal of Food Science and Nutrition Therapy
2017English

Sustainable Food Consumption

Practice, Progress, and Proficiency in Sustainability
2016English

Food Safety and Food Security: Mapping Relationships

Journal of Agriculture, Food Systems, and Community Development
2016English

Food Security: Curb China's Rising Food Wastage

Nature
Multidisciplinary
2013English

Cheese Projections: Consumption, Food

2018English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy