The Characteristics of Winter Soft Wheat Collection Samples According to Their Adaptive Properties of the Trait “Mass Fraction of Protein in Kernels”
Grain Economy of Russia
doi 10.31367/2079-8725-2020-67-1-43-48
Full Text
Open PDFAbstract
Available in full text
Date
April 7, 2020
Authors
Publisher
FSBSI Agricultural Research Center Donskoy