Effects of Glycerin Application on the Hardness of Nanofilled Composite Immersed in Tamarind Soft Drinks
Dental Journal (Majalah Kedokteran Gigi)
doi 10.20473/j.djmkg.v52.i2.p95-99
Full Text
Open PDFAbstract
Available in full text
Date
June 30, 2019
Authors
Publisher
Universitas Airlangga