Characterization, Yield Optimization, Scale Up and Biopreservative Potential of Fermencin SA715, a Novel Bacteriocin From Lactobacillus Fermentum GA715 of Goat Milk Origin
Microbial Cell Factories - United Kingdom
doi 10.1186/s12934-018-0972-1
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Date
August 13, 2018
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Springer Science and Business Media LLC