Nutrient Intakes and Frequently Consumed Foods Among Korean Adults According to the Intake Frequency of Baechu (Chinese Cabbage) Kimchi: Based on the 2012~2013 Korea National Health and Nutrition Examination Survey
Journal of Nutrition and Health - South Korea
doi 10.4163/jnh.2016.49.2.125
Full Text
Open PDFAbstract
Available in full text
Date
January 1, 2016
Authors
Publisher
The Korean Nutrition Society (KAMJE)