(PDF) Ochratoxin a Removal in Synthetic and Natural Grape

Ochratoxin a Removal in Synthetic and Natural Grape Juices by Selected Oenological Saccharomyces Strains

Journal of Applied Microbiology - United Kingdom

doi 10.1111/j.1365-2672.2004.02385.x

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Abstract

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Categories

Applied Microbiology

Date

November 1, 2004

Authors

Publisher

Wiley

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