Modelling the Effect of pH and Water Activity in the Growth ofAspergillus Fumigatusisolated From Corn Silage

Journal of Applied Microbiology - United Kingdom
doi 10.1111/jam.13395
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Wiley

Related search

Modelling the Growth Limits (Growth/No Growth Interface) of Escherichia Coli as a Function of Temperature, pH, Lactic Acid Concentration, and Water Activity

Applied and Environmental Microbiology
Applied MicrobiologyBiotechnologyEcologyFood Science
1998English

The Effect Silage Aditives Supplementation on Dynamic Fermentation Process, Quality and Aerobic Stability of Corn Silage

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
AgriculturalBiological Sciences
2008English

Effect of Ear-Corn Silage Feeding on Growth and Meat Productive Performances in Japanese Black Steers

Nihon Chikusan Gakkaiho
2017English

Short Communication: Effect of Corn Planting Population on Phosphorus Concentration and Uptake in Corn Silage

Journal of Dairy Science
Animal ScienceZoologyGeneticsFood Science
2019English

Use of “Corn Picker for Silage” to Evaluate Corn Silage Hybrids

2010English

Determining the Effect of Carrier Water pH and Bicarbonate Concentration on Final pH of Plant Growth Regulator Solutions

Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
2014English

Composition of the Volatile Constituents of Corn Silage

Nihon Chikusan Gakkaiho
1987English

Effect of Level of Surface-Spoiled Silage on Teh Nutritive Value of Corn Silage-Based Rations

Kansas Agricultural Experiment Station Research Reports
2000English

Effect of Plant Geometry on Growth and Yield of Corn in the Rice-Corn Cropping System

American Journal of Plant Sciences
2013English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy