Assessing the Influence of Music on Wine Perception Among Wine Professionals

Food Science and Nutrition- United Kingdom

doi 10.1002/fsn3.554

Full Text

Abstract

Available in

Categories

Date

December 1, 2017

Authors

Qian Janice Wang

Publisher

Wiley

Related search

The Nose Knows: Influence of Colour on Perception of Wine Aroma

Journal of Wine Research

English

Influence of Polyphenol Levels on the Perception of Aroma in Vitis Vinifera Cv. Malbec Wine

South African Journal of Enology and Viticulture

English

The Role and Influence of Wine Awards as Perceived by the South African Wine Consumers

English

Influence of Sodium Chloride on Wine Yeast Fermentation Performance

International Journal of Wine Research

English

Wine Flavor Perception in a Person With Isolated Congenital Aglossia, Naïve Wine Taster, and Sommelier

Journal of Communication Disorders, Deaf Studies & Hearing Aids

English

Influence of Fungicide Residues in Wine Quality

English

Colour as a Driver of Pinot Noir Wine Quality Judgments: An Investigation Involving French and New Zealand Wine Professionals

Food Quality and Preference

English

Wine and Wine Tourism in Macedonia

Journal of Process Management. New Technologies

English

Vermouth, Spicy Wine, the Main Representative of Dessert Wine.

English