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Vitamin E Improves Antioxidant Status but Not Lipid Metabolism in Laying Hens Fed a Aged Corn-Containing Diet
Asian-Australasian Journal of Animal Sciences
- South Korea
doi 10.5713/ajas.19.0934
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Categories
Animal Science
Zoology
Food Science
Date
April 12, 2020
Authors
X.M. Ding
Y.D. Mu
K.Y. Zhang
J.P. Wang
S.P. Bai
Q.F. Zeng
H.W. Peng
Publisher
Asian Australasian Association of Animal Production Societies
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