Enzymes of Aspergillus Oryzae IV. Fractionation and Preparation of Crystals Rich in Protease

Australian Journal of Biological Sciences
doi 10.1071/bi9530428
Full Text
Abstract

Available in full text

Date
Authors
Publisher

CSIRO Publishing

Related search

Isolation and Characterization of the Alkaline Protease Gene of Aspergillus Oryzae.

Agricultural and Biological Chemistry
1991English

Functional Analysis of Xylanolytic, Cellulolytic, and Pectinolytic Enzymes From Aspergillus Oryzae in Soy Sauce Brewing

JOURNAL OF THE BREWING SOCIETY OF JAPAN
2008English

Expression of ustR and the Golgi Protease KexB Are Required for Ustiloxin B Biosynthesis in Aspergillus Oryzae

AMB Express
Applied MicrobiologyBiotechnologyBiophysics
2016English

Solid State Fermentation of Overheated Soybean Meal (Waste) for Production of Protease Using Aspergillus Oryzae

International Journal of Innovative Research in Science, Engineering and Technology
2015English

Influence of an Enzyme From Aspergillus Oryzae, Protease I, on Some Components of the Fibrinolytic System.

Acta Chemica Scandinavica
1970English

Cellular Localization and Properties of Glutaminase in Aspergillus Oryzae.

Journal of the agricultural chemical society of Japan
1985English

Preparation of Micron Sized Mesoporous Silica and Its Use to Immobilize Β-Galactosidase From Aspergillus Oryzae

International Journal of Advanced Research in Chemical Science
2017English

Kojic Acid Production Using Mixed Cultures of Aspergillus Oryzae and Aspergillus Tamarii

International Journal of Applied Pharmaceutics
Pharmaceutical Science
2018English

The Deferriferrichrysin Biosynthesis Pathway of Aspergillus Oryzae

JOURNAL OF THE BREWING SOCIETY OF JAPAN
2004English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy