Characterization of Triticum Aestivum Abscisic Acid Receptors and a Possible Role for These in Mediating Fusairum Head Blight Susceptibility in Wheat

PLoS ONE - United States
doi 10.1371/journal.pone.0164996
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Public Library of Science (PLoS)

Related search

Survey of Fusarium Species Associated With Fusarium Head Blight of Spring Wheat (Triticum Aestivum) in Southeastern Idaho

Plant Health Progress
HorticulturePlant Science
2018English

Characterization of Wheat (Triticum Aestivum) for Stay Green Trait

Journal of Applied and Natural Science
2016English

Isolation and Characterization of Acid Phosphatase From Wheat (Pirsabak-85) Grains (Triticum Aestivum)

Pakistan Journal of Biological Sciences
AgronomyCrop Science
1998English

Purification and Characterization of Wheat (Triticum Aestivum) Polyphenol Oxidase

Food Science and Technology Research
IndustrialMarketingFood ScienceManufacturing EngineeringChemical EngineeringBiotechnology
2005English

Genome-Wide Association Mapping Revealed Syntenic Loci QFhb-4AL and QFhb-5DL for Fusarium Head Blight Resistance in Common Wheat (Triticum Aestivum L.)

BMC Plant Biology
Plant Science
2020English

Cloning and Characterization of microRNAs From Wheat (Triticum Aestivum L.)

Genome Biology
2007English

Quantitative Trait Loci-Dependent Analysis of a Gene Co-Expression Network Associated With Fusarium Head Blight Resistance in Bread Wheat (Triticum Aestivum L.)

BMC Genomics
BiotechnologyGenetics
2013English

Genomic Identification and Characterization of MYC Family Genes in Wheat (Triticum Aestivum L.)

BMC Genomics
BiotechnologyGenetics
2019English

Ptolemaic Agriculture, “Syrian Wheat”, and Triticum Aestivum

Journal of Archaeological Science
ArcheologyHistory
2003English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy