(PDF) Partial Characterization of Bacteriocins From Two

Partial Characterization of Bacteriocins From Two &Lt;i>Pediococcus Acidilactici Strains Isolated During Traditional Sorghum Beer Processing in Côte D’Ivoire

Advances in Microbiology

doi 10.4236/aim.2014.416135

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Abstract

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Date

January 1, 2014

Authors

Solange Aka-Gbezo

Florent Kouadio N’Guessan

Théodore N’Dédé Djeni

Marcellin Koffi Djè

Bassirou Bonfoh

Publisher

Scientific Research Publishing, Inc,

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Partial Characterization of Bacteriocins From Two &Lt;i>Pediococcus Acidilactici</I> Strains Isolated During Traditional Sorghum Beer Processing in Côte D’Ivoire

Advances in Microbiology

doi 10.4236/aim.2014.416135

Full Text

Abstract

Date

Authors

Publisher

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Partial Characterization of Bacteriocins From Two &Lt;i&gt;Pediococcus Acidilactici&lt;/I&gt; Strains Isolated During Traditional Sorghum Beer Processing in C&#244;te D’Ivoire

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doi 10.4236/aim.2014.416135

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