Diet Composition of a Declining Steppe Bird the Little Bustard (Tetrax Tetrax) in Relation to Farming Practices

Avian Conservation and Ecology - Canada
doi 10.5751/ace-00938-120103
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Resilience Alliance, Inc.

Related search

Prioritising Research in Steppe Bird Conservation: A Literature Survey

Ardeola
EvolutionEcologySystematicsAnimal ScienceBehaviorZoology
2016English

Botanical Composition of Sheep Diet in Two Contrasting Environments at Tierra Del Fuego Steppe (Argentina)

Biodiversity International Journal
2018English

Fatty Acid Composition of Adipose Tissue in Relation to Diet and Coronary Heart Disease.

Keio Journal of Medicine
Medicine
1977English

Diet and Health in a Farming Village

JOURNAL OF THE JAPANESE ASSOCIATION OF RURAL MEDICINE
2018English

The Heat of Combustion of the Urine of Sheep and Cattle in Relation to Its Chemical Composition and to Diet

British Journal of Nutrition
MedicineNutritionDietetics
1966English

Identifying the Diet of a Declining Prairie Grouse Using DNA Metabarcoding

Auk
EvolutionEcologySystematicsAnimal ScienceBehaviorZoology
2018English

Factors of Biologization of Farming in the Forest-Steppe Zone of Volga Region

BIO Web of Conferences
2020English

The Relation of Certain Blood Constituents to a Deficient Diet

Biochemical Journal
1923English

Relation Between Diet Composition and Coronary Heart Disease Risk Factors.

Journal of Epidemiology and Community Health
EpidemiologyPublic HealthOccupational HealthEnvironmental
1991English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy