Irrigation and Leaf Removal Effects on Polyphenolic Content of Grapes and Wines Produced From Cv. ‘Agiorgitiko’ (Vitis Vinifera L.)
Notulae Botanicae Horti Agrobotanici Cluj-Napoca - Romania
doi 10.15835/nbha.44.1.10254
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Date
June 14, 2016
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AcademicPres (EAP) Publishing House