Taste of Sugar at the Membrane: Thermodynamics and Kinetics of the Interaction of a Disaccharide With Lipid Bilayers

Biophysical Journal- United States

doi 10.1016/j.bpj.2012.12.011

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Date

February 1, 2013

Authors

Basil I. Swanson

Byron Goldstein

Publisher

Elsevier BV

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