The Influence of Dietary Supplementation With Melissa Officinalis and Combination of Achillea Millefolium and Crataegus Oxyacantha on Oxidative Stability of Stored Poultry Meat

Journal of Animal and Feed Sciences - Poland
doi 10.22358/jafs/66181/2011
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The Kielanowski Institute of Animal Physiology and Nutrition, PAS

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