Scientific Opinion on Flavouring Group Evaluation 72, Revision 2 (FGE.72Rev2): Consideration of Aliphatic, Branched‐chain Saturated and Unsaturated Alcohols, Aldehydes, Acids and Related Esters Evaluated by JECFA (61st, 68th and 69th Meetings) and Structurally Related to Flavouring Substances in FGE.05Rev3

EFSA Journal - United Kingdom
doi 10.2903/j.efsa.2020.6029
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Wiley

Related search

Scientific Opinion on Flavouring Group Evaluation 215 Revision 1 (FGE.215Rev1): Seven Α,β‐unsaturated Cinnamyl Ketones From Subgroup 3.2 of FGE.19

EFSA Journal
VeterinaryMicrobiologyFood ScienceAnimal ScienceParasitologyPlant ScienceZoology
2019English

Scientific Opinion on Flavouring Group Evaluation 203, Revision 2 (FGE.203Rev2): Α,β‐unsaturated Aliphatic Aldehydes and Precursors From Chemical Subgroup 1.1.4 of FGE.19 With Two or More Conjugated Double‐bonds and With or Without Additional Non‐conjugated Double‐bonds

EFSA Journal
VeterinaryMicrobiologyFood ScienceAnimal ScienceParasitologyPlant ScienceZoology
2018English

Branched-Chain .ALPHA.-ketoacids and Related Acids in Thiamin-Deprived Rats.

Journal of Nutritional Science and Vitaminology
MedicineNutritionDietetics
1989English

Sialic Acids and Related Substances

Agricultural and Biological Chemistry
1963English

Synthetic Studies on the Validamycins. IV. Synthesis of DL-Valienamine and Related Branched-Chain Unsaturated Aminocyclitols

Bulletin of the Chemical Society of Japan
Chemistry
1983English

Chain Transfer to Solvent in the Radical Polymerization of Structurally Diverse Acrylamide Monomers Using Straight-Chain and Branched Alcohols as Solvents

Polymer Chemistry
Organic ChemistryPlasticsBiochemistryPolymersBioengineeringBiomedical Engineering
2014English

The Effect of Straight-Chain Saturated, Monoenoic and Branched-Chain Fatty Acids on Growth and Fatty Acid Composition of Mycoplasma Strain Y

Journal of General Microbiology
1971English

The Flavouring Phytochemical 2-Pentanone Reduces Prostaglandin Production and COX-2 Expression in Colon Cancer Cells

Biological and Pharmaceutical Bulletin
MedicinePharmacologyPharmaceutical Science
2008English

Syntheses of Pentadienoic Acids Structurally Related to Abscisic Acid

Agricultural and Biological Chemistry
1973English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2025 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy