Fermentation Production of Lactic Acid. II. Isolation of Thermophilic Strain.

Kvasny Prumysl

doi 10.18832/kp1992022

Full Text

Abstract

Available in

Date

Authors

Publisher

Research Institute of Brewing and Malting, Plc. (Vyzkumny Ustav Pivovarsky a Sladarsky)


Related search