The Effect of Working on the Viscosity of Butter

journal of the Japan Society for Testing Materials
doi 10.2472/jsms1952.9.316
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Society of Materials Science, Japan

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy