Effect of Dietary Magnesium and Calcium on Reducing the Risk of Atherosclerosis in High-Fat Diet Fed Rats

Open Access Journal of Toxicology
doi 10.19080/oajt.2018.03.555613
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Juniper Publishers

Related search

Antiatherogenic Effect ofCamellia japonicaFruit Extract in High Fat Diet-Fed Rats

Evidence-based Complementary and Alternative Medicine
Alternative MedicineComplementary
2016English

Inhibitory Effect of Crocin on Hepatic Steatosis in the Rats Fed With High Fat Diet

Journal of Animal and Veterinary Advances
2012English

Lipolytic Effects of Genistein and Daidzein in Adipocytes Derived From Normal Diet-Fed Rats and High Fat Diet-Fed Rats

Journal of Biological Sciences
Molecular MedicineCell Biology
2010English

Effect of Exercise on Erythrocyte Osmotic Fragility in High Fat Diet Fed Rats During Intermittent Fasting

Eastern Journal of Medicine
Medicine
2017English

Influence of Dietary Magnesium on Cardiac and Renal Lesions of Young Rats Fed an Atherogenic Diet

Journal of Experimental Medicine
MedicineAllergyImmunology
1957English

Biochemical Study on the Effect of Alpha-Lipoic Acid on Lipid Metabolism of Rats Fed High Fat Diet

Benha Veterinary Medical Journal
2015English

Nur77 Decreases Atherosclerosis Progression in apoE−/− Mice Fed a High-Fat/High-Cholesterol Diet

PLoS ONE
Multidisciplinary
2014English

Effects of Dietary Calcium Supplementation on Bone Metabolism, Kidney Mineral Concentrations, and Kidney Function in Rats Fed a High-Phosphorus Diet

Journal of Nutritional Science and Vitaminology
MedicineNutritionDietetics
2015English

Physicochemical Characteristics of Rapidly Dried Onion Powder and Its Anti-Atherogenic Effect on Rats Fed High-Fat Diet

Food Chemistry
MedicineAnalytical ChemistryFood Science
2011English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy