Amanote Research

Amanote Research

    RegisterSign In

Illinois Biomass Resources: Annual Crops and Residues; Canning and Food-Processing Wastes. Preliminary Assessment

doi 10.2172/6890560
Full Text
Open PDF
Abstract

Available in full text

Date

June 1, 1980

Authors
A A Antonopoulos
Publisher

Office of Scientific and Technical Information (OSTI)


Related search

Production Practices and Quality Assessment of Food Crops

2004English

Comparative Behaviour of Agricultural Biomass Residues During Termochemical Processing

Global Nest Journal
Environmental Science
2013English

Nutritional Evaluation, Chemical Composition and Antioxidant Activity of Some Food Processing Wastes

Zagazig Journal of Agricultural Research
2016English

Winter Cover Crops in Illinois

Crop Science
AgronomyCrop Science
2006English

The Impact on Groundwater of the Land Spreading of Organic Wastes Onto Biomass Crops

Advances in Animal Biosciences
2010English

Decomposition of Ground Biomass of Secondary Forest and Yield of Annual Crops in No Tillage

Revista Ceres
AgriculturalVeterinaryBiological Sciences
2015English

= Significance of Genetic Resources of Cool Season Annual Legumes: II: Neglected and Underutilised Crops

Ratarstvo i povrtarstvo
2014English

Study of Biomass Combustion Wastes

Fuel
Organic ChemistryFuel TechnologyPower TechnologyChemical EngineeringEnergy Engineering
2015English

Microbiological Assessment of Food Crops Irrigated With Domestic Greywater

Water S.A.
Applied MicrobiologyManagementMonitoringWaste ManagementDisposalPolicyBiotechnologyWater ScienceLawTechnology
2009English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2026 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy