Carotenoids and Lycopene Content in Fresh and Dried Tomato Fruits and Tomato Juice

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis- Czech Republic

doi 10.11118/actaun201361051329

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Biological Sciences

Date

January 1, 2013

Authors

Andrea Mendelová

Martina Fikselová

Ľubomír Mendel

Publisher

Mendel University Press

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