Amanote Research

Amanote Research

    RegisterSign In

Development of an Integrated Technology for Milk Processing With the Production of Functional Dairy Products and Biotech Products for Food and Pharmaceutical Industry

doi 10.2991/assehr.k.200113.208
Full Text
Open PDF
Abstract

Available in full text

Date

January 1, 2020

Authors
Kseniya StarovojtovaLyubov TereshchukMarina TarlyunIrina Dolgolyuk
Publisher

Atlantis Press


Related search

Health Benefits of Milk and Functional Dairy Products

MOJ Food Processing & Technology
2017English

Production of Selenium-Enriched Milk and Dairy Products

Acta Universitatis Sapientiae, Alimentaria
2015English

Fresh Dairy Products Projections: Production and Food Consumption

2018English

Communicable Disease Associated With Milk and Dairy Products.

BMJ
1982English

Development of Functional Beverages From Plantraw Materials — Replacements for Dairy Products

Food systems
2019English

Sales Promotion of Selected Products in Food Processing Industry..

Kvasny Prumysl
2012English

Carbonyl Derivatives of Milk Proteins and Dairy Products

Bulletin of the South Ural State University Series Food and Biotechnology
2017English

The Chemistry and Technology of Food and Food Products

American Journal of Public Health and the Nations Health
1952English

Technology of Plant Raw Material Production With High-Ratio Selenium for Food Products Manufacturing

E3S Web of Conferences
EarthEnergyPlanetary SciencesEnvironmental Science
2020English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2025 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy