A Databank Able to Be Used for Identifying and Authenticating Commercial Flatfish (Pleuronectiformes) Products at the Species Level Using Isoelectric Focusing of Native Muscle Proteins

International Journal of Food Science and Technology- United Kingdom

doi 10.1111/j.1365-2621.2000.00421.x

Full Text

Abstract

Available in

Date

Authors

Publisher

Wiley

Related search

Native Capillary Isoelectric Focusing for the Separation of Protein Complex Isoforms and Subcomplexes

Analytical Chemistry
Analytical Chemistry
2010English

Isoelectric Focusing of Proteins in the pH Gradient as a Tool for Identification of Species Origin of Raw Meat

Journal of Veterinary Research (Poland)
Veterinary
2018English

The EFFECTS OF CURING AND COOKING ON THE DlFFERENTIATION OF SPECIES ORIGIN OF MEAT PRODUCTS BY ISOELECTRIC FOCUSING

Ankara Universitesi Veteriner Fakultesi Dergisi
Animal ScienceZoologyVeterinary
1987English

Methods for Separation and Analysis of a Lactobacillus Biomass, Able to Be Used for Health Improvement and Convalescence

Acta Scientific Microbiology
2020English

Parasites of the Flatfish Paralichthys Adspersus (Steindachner, 1867) (Pleuronectiformes) From Northern Chile

Memorias do Instituto Oswaldo Cruz
MedicineMicrobiology
1996English

Native and Denatured Muscle Proteins

Proceedings of the Royal Society of London. Series B - Biological Sciences
1937English

On-Chip Protein Isoelectric Focusing Using a Photo-Immobilized pH Gradient

Journal of Separation Science
FiltrationAnalytical ChemistrySeparation
2014English

Application of Two-Dimensional Electrophoresis Using Liquid-Phase Isoelectric Focusing

SEIBUTSU BUTSURI KAGAKU
2014English

Miniaturized Two-Dimensional Gel Electrophoresis of High-Molecular-Weight Proteins Using Low-Concentration Multifilament-Supporting Gel for Isoelectric Focusing

Journal of Electrophoresis
2009English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2026 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy