Chemical and Nutritional Characterization of Perilla Frutescens Seed Oil

The Libyan Journal of Pharmacy and Clinical Pharmacology
doi 10.5542/ljpcp.v3i0.v1i0.623012
Full Text
Abstract

Available in full text

Date
Authors
Publisher

International Health Academy

Related search

Production of Perilla Pigment in Cell Cultures of Perilla Frutescens.

NIPPON SHOKUHIN KOGYO GAKKAISHI
1992English

Chemical Composition, Physicochemical Characteristics, and Nutritional Value of Lannea Kerstingii Seeds and Seed Oil

Journal of Analytical Methods in Chemistry
InstrumentationComputer Science ApplicationsAnalytical ChemistryChemical Engineering
2017English

Pyrolytic and Kinetic Characteristics of the Thermal Decomposition of Perilla Frutescens Polysaccharide

PLoS ONE
Multidisciplinary
2012English

Radical Scavenging Properties of Roasted Egoma (Perilla Frutescens Var. Frutescens) Oils and Identification of Their Characteristic Scavengers

Journal of Nutritional Science and Vitaminology
MedicineNutritionDietetics
2018English

Response of Germination Rate and Ascorbate Peroxidase Activity to Cryopreservation of Perilla (Perilla Frutescens) Seeds With Variable Initial Viabilities

Korean Journal of Environmental Agriculture
2017English

Physico-Chemical Characterization and Fatty Acid Profile of the Acrocomia Emensis (Arecaceae) Seed Oil

Journal of Agricultural Science
2017English

Anti-Inflammatory Effect of Perilla Frutescens (L.) Britton Var. Frutescens Extract in LPS-stimulated RAW 264.7 Macrophages

Preventive Nutrition and Food Science
NutritionFood ScienceDietetics
2012English

Effect of Seed Dehulling on Sensory and Physical-Chemical Quality and Nutritional Value of Cold-Pressed Rapeseed Oil

Zywnosc. Nauka. Technologia. Jakosc/Food. Science Technology. Quality
IndustrialFood ScienceManufacturing Engineering
2013English

Evaluation of Green Extraction Methods on the Chemical and Nutritional Aspects of Roselle Seed (Hibiscus Sabdariffa L.) Oil

OCL - Oilseeds and fats, Crops and Lipids
BiochemistryAgronomyCrop ScienceFood Science
2019English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy