New Insights Into the Role of Plasmids From Probiotic Lactobacillus Pentosus MP-10 in Aloreña Table Olive Brine Fermentation
Scientific Reports - United Kingdom
doi 10.1038/s41598-019-47384-1
Full Text
Open PDFAbstract
Available in full text
Categories
Date
July 29, 2019
Authors
Publisher
Springer Science and Business Media LLC