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Studies on Amino Acid Composition of Silk Protein by Microbiological Determination. Part III

Journal of the agricultural chemical society of Japan
doi 10.1271/nogeikagaku1924.36.265
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Abstract

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Date

January 1, 1962

Authors
Jiro KIRIMURATadao SUZUKI
Publisher

Japan Society for Bioscience, Biotechnology, and Agrochemistry


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