Classification of Borax Content in Tomato Sauce Through Images Using GLCM
SinkrOn
doi 10.33395/sinkron.v4i2.10508
Full Text
Open PDFAbstract
Available in full text
Date
March 15, 2020
Authors
Publisher
Politeknik Ganesha
Available in full text
March 15, 2020
Politeknik Ganesha