Characteristics of Newly Isolated Xanthobacter Strains and Fatty Acid Compositions and Quinone Systems in Yellow-Pigmented Hydrogen-Oxidizing Bacteria
International Journal of Systematic Bacteriology
doi 10.1099/00207713-45-4-863
Full Text
Open PDFAbstract
Available in full text
Date
October 1, 1995
Authors
Publisher
Microbiology Society