Distribution and Morphological Characteristics of Wild Taro (Colocasia Esculenta Schott) in Japan and Taiwan.

Ikushugaku zasshi
doi 10.1270/jsbbs1951.40.233
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Japanese Society of Breeding

Related search

Taro [Colocasia Esculenta (L.) Schott] Production in Japan: Present State, Problems and Prospects

Acta Agriculturae Slovenica
AgriculturalWater ScienceTechnologyBiological Sciences
2019English

A Probable Origin of Triploids in Taro (Colocasia Esculenta (L.) Schott).

Engei Gakkai zasshi
1999English

The Effects of Inoculation of Fusarium on Periderm Formation in Taro (Colocasia Esculenta Schott)

Horticultural Research (Japan)
2004English

Genetic Diversity Among Taro (Colocasia Esculenta (L.) Schott Var. Antiquorum) Germplasm- A Review

Agricultural Reviews
2018English

Browning of Peeled Tubers of Taro (Colocasia Esculenta)

NIPPON SHOKUHIN KOGYO GAKKAISHI
1968English

The Effect of Pregelatinized Taro Starch (Colocasia Esculenta (L.) Schott) Temperature as Filler on Thiamine Hidrochloride Tablet

Open Access Macedonian Journal of Medical Sciences
Medicine
2019English

Morpho−Agronomical Characterization of Taro (Colocasia Esculenta) Accessions in Ethiopia

Plant
2013English

Taro Cocoyam (Colocasia Esculenta) Meal as Feed Ingredient in Poultry

Pakistan Journal of Nutrition
NutritionDieteticsPublic HealthFood ScienceEnvironmentalOccupational Health
2009English

Growth of Probiotic Bacteria (Bifidobacterium Bifidum and Lactobacillus Plantarum) in Medium Mixed Taro Rope (Colocasia Esculenta L. Schott Var Boring) and Soybean Powder

Natural B
2013English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy