Analisa Variasi Waktu Fermentasi Pembuatan Bioetanol Dengan Bahan Kulit Singkong Dan Kulit Nanas
Scientific Journal of Mechanical Engineering Kinematika
doi 10.20527/sjmekinematika.v1i2.31
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Date
June 9, 2016
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Center for Journal Management and Publication, Lambung Mangkurat University