Probiotic Lactic Acid Bacteria: A Review

Food and Nutrition Sciences
doi 10.4236/fns.2014.518190
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Scientific Research Publishing, Inc,

Related search

Food-Origin Lactic Acid Bacteria May Exhibit Probiotic Properties: Review

BioMed Research International
ImmunologyMolecular BiologyBiochemistryMicrobiology MedicineGenetics
2018English

Genomic Perspectives on Probiotic Lactic Acid Bacteria

Bioscience and Microflora
2005English

Selection of Buffalo Milk Lactic Acid Bacteria With Probiotic Potential

Asian Journal of Pharmaceutical and Clinical Research
PharmacologyPharmaceutical Science
2018English

Probiotic Properties of Lactic Acid Bacteria Isolated From Feces and Kimchi

Journal of Milk Science and Biotechnology
2017English

Isolation of Lactic Acid Bacteria From Chicken Gut and Its Probiotic Potential Characterization

International Journal of Biosciences (IJB)
2017English

The Antibiotype of Some Lactic Acid Bacteria Probiotic Strains From the MIUG Collection

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies
2014English

Production of Probiotic Yoghurt (Bifilact) by Using Some Species of Lactic Acid Bacteria

Mesopotamia Journal of Agriculture
2012English

Feed Supplementation With Encapsulated Indigenous Probiotic Lactic Acid Bacteria Increased Broiler Chicken Performance

ASEAN Journal on Science and Technology for Development
2019English

Role of Lactic Acid Bacteria on the Yogurt Flavour: A Review

International Journal of Food Properties
Food Science
2017English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy