Wheat Imports and Consumption Changes in Non-Traditionally Wheat Producing Countries.

doi 10.22215/etd/1988-01471
Full Text
Abstract

Available in full text

Date

Unknown

Authors
Publisher

Carleton University

Related search

Figure 1: Epidemic Patterns of Wheat Stem Rust in Four Wheat-Producing Regions in China.

English

Absorption of Ferulic Acid in Human Subjects After Consumption of Wheat-Bran and Wheat-Aleurone Fractions

Proceedings of the Nutrition Society
MedicineNutritionDietetics
2008English

Spatio-Temporal Changes in Wheat Crop Cultivation in India

ISPRS - International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences
2019English

Changes in Sugar Content in Winter Wheat During Overwintering

Proceedings of the Latvia University of Agriculture
2012English

Morphological Responses of Wheat to Changes in Phytochrome Photoequilibrium

Plant Physiology
Plant ScienceGeneticsPhysiology
1991English

Wheat Dwarf India Virus and Associated Betasatellite Infecting Wheat in Pakistan

Australasian Plant Disease Notes
Plant ScienceAgronomyCrop Science
2020English

Motivations for Avoiding Wheat Consumption in Australia: Results From a Population Survey

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2014English

Post-Anthesis Changes in Chlorophyll and Agronomic Traits of Bread Wheat Genotypes

Applied Ecology and Environmental Research
EvolutionEcologyCrop ScienceSystematicsBehaviorAgronomy
2019English

CO2-Induced Changes in Wheat Grain Composition: Meta-Analysis and Response Functions

Agronomy
AgronomyCrop Science
2017English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy