PEMANFAATAN ADSORBEN DARI KULIT BUAH KAKAO (Theobroma Cacao L.) UNTUK MENURUNKAN CHEMICAL OXYGEN DEMAND PADA PALM OIL MILL EFFLUENT

Jurnal Teknik Kimia USU
doi 10.32734/jtk.v6i3.1587
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Universitas Sumatera Utara

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