(PDF) Figure 3: Body Fat, Protein and Body Water in Rats

Figure 3: Body Fat, Protein and Body Water in Rats Fed a Control (C, N = 6), High Fat (HF, N = 6) or Cafeteria Diet (CAF, N = 6).

doi 10.7717/peerj.6656/fig-3

Full Text

Abstract

Available in full text

Date

Unknown

Authors

Unknown

Publisher

PeerJ

Related search

Figure 2: Energy and Nutrient Intakes During the Study Weeks in Rats Fed a Control (C, N = 6), High Fat (HF, N = 6) or Cafeteria Diet (CAF, N = 6).

English

Dietary N-3 and N-6 Fatty Acids Alter Avian Metabolism: Metabolism and Abdominal Fat Deposition

British Journal of Nutrition

English

Hypolipidemic Effects of a New Piperine Derivative GB-N fromPiper Longumin High-Fat Diet-Fed Rats

Pharmaceutical Biology

Molecular Medicine

Alternative Medicine

Pharmaceutical Science

English

Swimming Exercise Increases Serum Irisin Level and Reduces Body Fat Mass in High-Fat-Diet Fed Wistar Rats

Lipids in Health and Disease

Clinical Biochemistry

English

Syntheses of 6''-N-Methyl-Kanamygin and 3'', 4''-Dideoxy-6''-N-Methylkanamycin B Active Against Resistant Strains Having 6''-N-Acetylating Enzymes

Journal of Antibiotics

English

A Low Omega-6 Polyunsaturated Fatty Acid (N-6 PUFA) Diet Increases Omega-3 (N-3) Long Chain PUFA Status in Plasma Phospholipids in Humans

Prostaglandins Leukotrienes and Essential Fatty Acids

Clinical Biochemistry

English

N-Acetylneuraminic Acid Attenuates Hypercoagulation on High Fat Diet-Induced Hyperlipidemic Rats

Food and Nutrition Research

Occupational Health

English

A Butter Diet Induces Higher Levels of N-3 PUFA and of N−3/N−6 PUFA Ratio in Rat Serum and Hearts Than a Safflower Oil Diet

Environmental Health and Preventive Medicine

Occupational Health

English

Carcass Components at First Estrus of Rats on High-Fat and Low-Fat Diets: Body Water, Protein, and Fat.

Proceedings of the National Academy of Sciences of the United States of America

Multidisciplinary

English