Growth and Development of Calves Depending on the Method of Feeding With Cereal and Milk

BIO Web of Conferences

doi 10.1051/bioconf/20201700008

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Abstract

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Date

January 1, 2020

Authors

Anna Sergeevna Karamaeva

Sergey Vladimirovich Karamaev

Khaidar Zufarovich Valitov

Larisa Nikolaevna Bakaeva

Natalya V. Soboleva

Publisher

EDP Sciences

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Growth and Development of Calves Depending on the Method of Feeding With Cereal and Milk

BIO Web of Conferences

Full Text

Abstract

Date

Authors

Publisher

Related search

Effects of Feeding Different Levels of Whole Milk on Growth Rates of Dairy Heifer Calves Before and After Weaning

Effect of Whole-Milk and Replacement-Milk Feeding on the Fatty Acid Composition of Lymph Lipids in Young Calves

Risk for the Development of Antimicrobial Resistance (AMR) Due to Feeding of Calves With Milk Containing Residues of Antibiotics

Effects of Once- Versus Twice-A-Day Feeding of Pasteurized Milk Supplemented With Yeast-Derived Feed Additives on Growth and Health in Female Dairy Calves

Effects of Milk, Pasteurized Milk, and Milk Replacer on Health and Productivity of Dairy Calves

Analysis of Complementary Feeding Programme Participation: A Milk-Cereal Mix for Preschoolers

Seasonality in Milk Performance and Reproduction of Dairy Cows in Low-Input Farms Depending on Feeding System

The Appearance on Earth and Development of Cereal Koji and Cereal Alcholic Beverages

Bacterial Growth and Development in the Rhizosphere of Gnotobiotic Cereal Plants