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Publications by Ítala Thaísa Padilha Dubal
Attributes of Growth, Physiological Quality and Isoenzymatic Expression of Common Bean Seeds Produced Under the Effect of Gibberellic Acid
Australian Journal of Crop Science
Plant Science
Agronomy
Crop Science
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Separation of the Effects of Gibberellic Acid on Leaf and Stem Growth of Dwarf French Bean
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Physiological Quality of Bean Genotypes Seeds Peanut and Xamego Treated With Fungicides and Insecticides
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The Inhibitory Effect of Tannic Acid on the Gibberellic Acid-Induced Growth of Rice.
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Genetics
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Physiological and Physical Quality of Seeds From Peanut Seeds and Plants Under the Influence of Fertilizer and Biostimulant
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Effect of Jasmonic Acid and Salicylic Acid on Growth and Physiological Changes of Tomato Under Salinity Stress
Journal of Science and Technology of Greenhouse Culture
Physiological Quality of Carioca Bean Seeds Submitted to the Application of Desiccant Herbicides in Two Periods
Planta Daninha
Biochemistry
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Effect of Different Temperatures on Physiological Quality of Sesame Seeds
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Salicylic Acid Concentrations and Its Effects on the Physiological Quality of Soybean Seeds
Journal of Agricultural Science
Treatment of Rice Seeds With Salicylic Acid: Seed Physiological Quality and Yield
Journal of Seed Science
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