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Publications by Şehnaz Yasemin Tosun
Erratum To: The Use of Thyme and Laurel Essential Oil Treatments to Extend the Shelf Life of Bluefish (Pomatomus Saltatrix) During Storage in Ice
Journal fur Verbraucherschutz und Lebensmittelsicherheit
Biotechnology
Agronomy
Food Animals
Crop Science
Food Science