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Publications by A Drgham.H.Yousif
Comparison Between the Petrifilm™ and the Conventional Methods for Enumerating Aerobic Bacteria and E.COLI in Locally Produced Soft Cheese in Baghdad
Basrah Journal of Veterinary Research
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Comparison Between Conventional and qPCR Methods for Enumerating Campylobacter Jejuni in a Poultry Processing Plant
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Comparison of Conventional and Rapid Methods for Salmonella Detection in Artisanal Minas Cheese
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Adequacy of Petrifilm™ Aerobic Count Plates Supplemented With De Man, Rogosa & Sharpe Broth and Chlorophenol Red for Enumeration of Lactic Acid Bacteria in Salami
Meat Science
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Attenuated Lactococcus Lactis and Surface Bacteria as Tools for Conditioning the Microbiota and Driving the Ripening of Semi-Soft Caciotta Cheese
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Comparison Between Two Methods of Circumcision- Conventional (Dorsal Slit and Excision) vs. Guillotine
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The Intersection Between Descriptivism and Meliorism in Reasoning Research: Further Proposals in Support of €˜soft Normativism’
Frontiers in Psychology
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Lipolysis and Aroma Occurrence in Erzincan Tulum Cheese, Which Is Produced by Adding Probiotic Bacteria and Ripened in Various Packages
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Comparison Between the Conventional Method and a Portable Device for Determination of INR
Jornal Vascular Brasileiro
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Comparison of Five Conventional Methods and Capnography in the Detection of Tube Placement in Endotracheal Intubation
Istanbul Bilim University Florence Nightingale Journal of Medicine
