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Publications by A. E. Paliy
Dynamics of Phenolic Compounds Content in Olea Europaea L. Leaves During the Cold Period on the Southern Coast of the Crimea
Bulletin of the State Nikitsky Botanical Gardens
Changes in the Chemical Composition of Essential Oils During Storage
Plant Biology and Horticulture: theory, innovation
Related publications
Ecological Variability of the Phenolic Compounds of Olea Europaea L. Leaves From Natural Habitats and Cultivated Conditions
Biotechnology and Biotechnological Equipment
Biotechnology
Phenolic Content, Antioxidant and Antimicrobial Activities of “Chemlali” Olive Leaf (Olea Europaea L.) Extracts
International Journal of Pharmacology, Phytochemistry and Ethnomedicine
Ficus Carica L. On Terraced Agro-Brown Soils of the Southern Coast of the Crimea
Bulletin of the State Nikitsky Botanical Gardens
An Assessment Study of Usefulness of Using Olive (≪i>Olea Europaea</I> L.) Leaves in Biomonitoring the Air Pollution Near Baniyas Oil Refinery, Syria: Estimating of Total Phenolic Compounds and Lead, Copper and Manganese in Olive Leaves
American Journal of Plant Sciences
Variability of Virgin Olive Oil Phenolic Compounds in a Segregating Progeny From a Single Cross in Olea Europaea L. And Sensory and Nutritional Quality Implications
PLoS ONE
Multidisciplinary
Proteome Regulation During Olea Europaea Fruit Development
PLoS ONE
Multidisciplinary
Effects of Phenolic Compounds on the Mitochondrial Phenol Oxidase of Spinach Leaves
Agricultural and Biological Chemistry
High Levels of Variation Within Gene Sequences of Olea Europaea L.
Frontiers in Plant Science
Plant Science
Olive (Olea Europaea L.): Southern-Italian Biodiversity Assessment and Traceability of Processed Products by Means of Molecular Markers
