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Publications by A.S. Hembade
Effect of Storage Temperature on Microbiological Quality of Standardized Cow Milk Ujani Basundi
International Journal of Dairy Science
Animal Science
Zoology
Food Animals
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Chemical-Microbiological Quality Parameters of Raw Cow Milk
Biotechnology in Animal Husbandry
Microbiological Quality Evaluation of Raw Cow′s Milk Taken From the Farms in Sale, Morocco
Journal of Microbial & Biochemical Technology
Change of Mare Milk Quality During Storage at Room Temperature
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
The Optimal Freezing Temperature of Cow Milk and Camel Milk
SERIES CHEMISTRY AND TECHNOLOGY
The Effects of Herbs on Milk Yield and Milk Quality of Mastitis Dairy Cow
Journal of the Indonesian Tropical Animal Agriculture
Animal Science
Zoology
Veterinary
Effect of Selected Factors on Water Activity and Microbiological Quality of Ewe’s Milk Soft Cheeses
Zywnosc. Nauka. Technologia. Jakosc/Food. Science Technology. Quality
Industrial
Food Science
Manufacturing Engineering
Pea (Pisum Sativum) in Dairy Cow Diet: Effect on Milk Production and Quality
Italian Journal of Animal Science
Evalution of the Microbiological Quality of Moroccan Cow Raw Milk in Dairy Herds Located in the Beni Mellal Region
World Journal of Research and Review
Effect of Yearly Milk Per Cow on Various Reproduction Traits
Kansas Agricultural Experiment Station Research Reports