Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by AKIRA YOKOTA
The Analysis of Madurose, an Actinomycete Whole-Cell Sugar, by HPLC After Enzymatic Treatment.
Journal of General and Applied Microbiology
Medicine
Applied Microbiology
Microbiology
Biotechnology
Related publications
Enzymatic Studies on the Oxidation of Sugar and Sugar Alcohol
Agricultural and Biological Chemistry
A Novel Quality by Design Approach for Developing an HPLC Method to Analyze Herbal Extracts: A Case Study of Sugar Content Analysis
PLoS ONE
Multidisciplinary
Optimisation of Amino Sugar Quantification by HPLC in Soil and Plant Hydrolysates
Biology and Fertility of Soils
Agronomy
Soil Science
Crop Science
Microbiology
Investigation on the Useful Components in Katsuobushi Residue by an Enzymatic Treatment.
Analytical Sciences
Analytical Chemistry
Whole Brain Radiotherapy (WBRT) After Local Treatment of Brain Metastases in Melanoma Patients: Statistical Analysis Plan
Trials
Medicine
Pharmacology
Analysis of Phospholipids by HPLC With Postcolumn Derivatization.
Bunseki Kagaku
Analytical Chemistry
Whole-Cell Analysis of Low-Density Lipoprotein Uptake by Macrophages Using STEM Tomography
PLoS ONE
Multidisciplinary
Purification and Properties of Two Types of Chitinases Produced by an Alkalophilic Actinomycete
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Analytical Standards Production for the Analysis of Pomegranate Anthocyanins by HPLC
Brazilian Journal of Food Technology
Food Science