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Publications by Abdulaziz A. Al Aqil
Effects of Adding Different Dietary Levels of Garlic (Allium Sativum) Powder on Productive Performance and Egg Quality of Laying Hens
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Related publications
Inclusion of Garlic (Allium Sativum.) and Turmeric (Curcuma Longa L.) Powder to Laying Hens’ Diets on Egg Quality Traits, Bacterial Population and Intestinal Histomorphology
Effects of Dietary Turmeric and Fenugreek Powder Supplementation on Productive Performance of Local Laying Hens
Egyptian Poultry Science Journal
Egg Traits and Productive Performance of Isa-Brown Laying Hens Fed Garlic Supplemented Diets
Asian Journal of Applied Sciences
Effects of Ginger Extract on Laying Performance, Egg Quality, and Antioxidant Status of Laying Hens
Animals
Animal Science
Zoology
Veterinary
Effect of Dietary Yeast Supplementation on Productive Performance, Eggshell Quality and Lipid Profile of Laying Hens
Egyptian Poultry Science Journal
Effect of Dietary Energy Concentration on Performance Parameters and Egg Quality of White Leghorn Laying Hens
Revista Brasileira de Ciencia Avicola
Animal Science
Zoology
Effects of Different Housing Systems on Some Performance Traits and Egg Qualities of Laying Hens
Journal of Animal and Veterinary Advances
Effects of Lactobacillus Cultures on Performance and Egg Quality During the Early Laying Period of Hens
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Effect of Different Levels of Purslane Seed (Portulaca Oleracea) on Performance and Some Egg Characteristics in Laying Hens
Research on Animal Production
