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Publications by Adam Cieslak
Effects of Berry Seed Residues on Ruminal Fermentation, Methane Concentration, Milk Production, and Fatty Acid Proportions in the Rumen and Milk of Dairy Cows
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Effects of Dietary Menthol-Rich Bioactive Lipid Compounds on Zootechnical Traits, Blood Variables and Gastrointestinal Function in Growing Sheep
Journal of Animal Science and Biotechnology
Animal Science
Zoology
Food Science
Biochemistry
Biotechnology
Related publications
Effects of Antibiotic Residues in Milk on Growth, Ruminal Fermentation, and Microbial Community of Preweaning Dairy Calves
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Effect of Rice Straw Treatment on Feed Intake, Rumen Fermentation and Milk Production in Lactating Dairy Cows
African Journal of Agricultural Research
Effect of Biological Extract Supplementation on Milk Yield and Rumen Fermentation in Dairy Cows
International Journal of Dairy Science
Animal Science
Zoology
Food Animals
Effects of Biotin and Rumen-Protected Choline Supplementation on Milk Production, Milk Composition, Live Weight Change and Blood Parameters in Lactating Dairy Cows
Journal of Animal and Veterinary Advances
Influence of a Blend of Functional Oils or Monensin on Nutrient Intake and Digestibility, Ruminal Fermentation and Milk Production of Dairy Cows
Animal Feed Science and Technology
Animal Science
Zoology
The Effects of Chemical Treatment of Whole Canola Seed on Intake, Nutrient Digestibilities, Milk Production, and Milk Fatty Acids of Holstein Cows.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effect of Dietary Spirulina Platensis on Milk Fatty Acid Profile of Dairy Cows
Asian Journal of Animal and Veterinary Advances
Animal Science
Zoology
Veterinary
Production, Milk Fatty Acid Profile, and Nutrient Utilization in Grazing Dairy Cows Supplemented With Ground Flaxseed
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Enteric Methane Emissions of Dairy Cows Predicted From Fatty Acid Profiles of Milk, Cream, Cheese, Ricotta, Whey, and Scotta
Animals
Animal Science
Zoology
Veterinary
