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Publications by Aera Jang
Comparison of Meat Quality, Fatty Acid Composition and Aroma Volatiles of Chikso and Hanwoo Beef
Asian-Australasian Journal of Animal Sciences
Animal Science
Zoology
Food Science
Quality and Lactic Acid Bacteria Diversity of Pork Salami Containing Kimchi Powder
Korean journal for food science of animal resources
Comparison of Quality and Bioactive Compounds in Chicken Thigh Meat From Conventional and Animal Welfare Farm in Korea
Korean Journal of Poultry Science
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