Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Ali Fazil Yenidunya
Properties of an Extracellular Lipase From a Traditional Yoghurt Yeast
Turkish Journal of Biochemistry
Biochemistry
Clinical Biochemistry
Molecular Biology
Related publications
Yeast Classification Based on Antigenic Properties of Lipase From Geotrichum Candidum Link.
Journal of the agricultural chemical society of Japan
A Novel Organic Solvent Tolerant Lipase From Bacillus Sphaericus 205y: Extracellular Expression of a Novel OST-lipase Gene
Protein Expression and Purification
Biotechnology
Extracellular Production of Yeast Protease
Agricultural and Biological Chemistry
Iron Fortified Yoghurt: Effect of Different Iron Salts on the Properties of Yoghurt
Purification and Biochemical Characterization of an Extracellular Lipase Produced by a New Strain of Rhizopus Sp.
Ciencia e Agrotecnologia
Soil Science
Veterinary
Crop Science
Food Science
Animal Science
Zoology
Agronomy
Some Properties of Cheese Lipase Extracted From Cheddar Cheese
Nihon Chikusan Gakkaiho
Biochemical Properties and Structure Analysis of a DAG-Like Lipase From Malassezia Globosa
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical
Misregulation of a DDHD Domain-Containing Lipase Causes Mitochondrial Dysfunction in Yeast
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology
Probiotic Candidates Yeast Isolated From Dangke – Indonesian Traditional Fermented Buffalo Milk
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Agricultural
Biological Sciences