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Publications by Allison Hodge

Biomarkers of Dietary Omega-6 Fatty Acids and Incident Cardiovascular Disease and Mortality: An Individual-Level Pooled Analysis of 30 Cohort Studies

Circulation
Cardiovascular MedicinePhysiologyCardiology
2019English

Where Does Your Food Come From?

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2010English

A Robust and Knowledgeable Workforce Is Essential for Public Health Nutrition Policy Implementation

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2012English

On the Pitfalls of Disclosure Statements

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2016English

The Problem of Duplicate or Redundant Publications

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2019English

Improving the Quality of Meals Eaten or Prepared Outside the Home

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2011English

Childhood Obesity

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2013English

Implementation of a ‘Red and Green’ Cleaning Program for Isolation Room Discharges

Infection, Disease and Health
EnvironmentalPublic HealthInfectious DiseasesNursingOccupational Health
2016English

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