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Publications by Andrea Zampa

In Vitromodulatory Effects of Colonic Microflora by Olive Oil Irids

Microbial Ecology in Health and Disease

English

Related publications

Enhancement of Antioxidant and Skin Moisturizing Effects of Olive Oil by Incorporation Into Microemulsions

Nanomaterials and Nanotechnology

Electronic Engineering

Magnetic Materials

English

Effects of Low Levels of Ciprofloxacin on a Chemostat Model of the Human Colonic Microflora

Regulatory Toxicology and Pharmacology

English

Ultrasound in Olive Oil Extraction

English

Olive Oil in Food Spreads

Grasas y Aceites

Organic Chemistry

English

Characterization of Antioxidant Olive Oil Biophenols by Spectroscopic Methods

Journal of the Science of Food and Agriculture

English

Protective Effects of Fullerene C60 Nanoparticles and Virgin Olive Oil Against Genotoxicity Induced by Cyclophosphamide in Rats

Oxidative Medicine and Cellular Longevity

English

Olive Oil Quality Influenced by Biostimulant Foliar Fertilizers

Brazilian Journal of Biological Sciences

English

Biological Properties of Olive Oil

Journal of Human, Environment, and Health Promotion

English

Handheld Near‐Infrared Spectroscopy for Distinction of Extra Virgin Olive Oil From Other Olive Oil Grades Substantiated by Compositional Data

European Journal of Lipid Science and Technology

Manufacturing Engineering

English