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Publications by Angela Dyer
Evaluability Assessment of “Growing Healthy Communities,” a Mini-Grant Program to Improve Access to Healthy Foods and Places for Physical Activity
BMC Public Health
Environmental
Public Health
Occupational Health
Related publications
Road to a Healthy Alabama: Policy, System and Environmental Strategies to Increase Access and Appeal of Healthy Foods
Journal of Nutrition Education and Behavior
Medicine
Nutrition
Dietetics
Growing Healthy Communities Initiative
Californian Journal of Health Promotion
Physical Activity Measures in the Healthy Communities Study
American Journal of Preventive Medicine
Epidemiology
Public Health
Occupational Health
Environmental
Improving Access to Healthy Foods for Asian Americans, Native Hawaiians, and Pacific Islanders: Lessons Learned From the STRIVE Program
Journal of Health Care for the Poor and Underserved
Environmental
Public Health
Occupational Health
Neighborhood Resources for Physical Activity and Healthy Foods and Their Association With Insulin Resistance
Epidemiology
Epidemiology
A Healthy Way to Improve Hypertension
Archives of Clinical Hypertension
Health Care Providers' Perceived Role in Changing Environments to Promote Healthy Eating and Physical Activity: Baseline Findings From Health Care Providers Participating in the Healthy Eating, Active Communities Program
Pediatrics
Child Health
Pediatrics
Perinatology
Understanding and Addressing Barriers to Implementation of Environmental and Policy Interventions to Support Physical Activity and Healthy Eating in Rural Communities
Journal of Rural Health
Environmental
Public Health
Occupational Health
Accelerometer Assessment of Physical Activity in Active, Healthy Older Adults
Journal of Aging and Physical Activity
Gerontology
Physical Therapy
Sports Science
Geriatrics
Sports Therapy
Rehabilitation
