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Publications by Antônio Fernandes de Carvalho
The Maillard Reaction in Powdered Infant Formula
Journal of Food and Nutrition Research
Multiplicação De Pseudomonas Fluorescens Em Temperaturas De Refrigeração E Seu Potencial Proteolítico
Revista do Instituto de Laticínios Cândido Tostes
Desafios Tecnológicos Na Produção De Produtos Com Baixo Teor De Lactose
Revista do Instituto de Laticínios Cândido Tostes
Soro De Leite: Tecnologias Para O Processamento De Coprodutos
Revista do Instituto de Laticínios Cândido Tostes
Políticas De Saúde E Alegações De Propriedades Funcionais E De Saúde Para Alimentos No Brasil
Revista Brasileira de Ciências Farmacêuticas
Related publications
Immunological Detection ofCronobacterandSalmonellain Powdered Infant Formula by Plasmonic Label-Free Assay
Letters in Applied Microbiology
Applied Microbiology
Biotechnology
Molecular Epidemiological Survey ofCitrobacter freundiiMisidentified asCronobacterspp. (Enterobacter Sakazakii) andEnterobacter hormaecheiIsolated From Powdered Infant Milk Formula
Foodborne Pathogens and Disease
Applied Microbiology
Microbiology
Food Science
Animal Science
Zoology
Biotechnology
Screening forCronobacterSpecies in Powdered and Reconstituted Infant Formulas and From Equipment Used in Formula Preparation in Maternity Hospitals
Annals of Nutrition and Metabolism
Medicine
Nutrition
Dietetics
Whole-Genome Sequences of Five Geobacillus Stearothermophilus Strains Isolated From Processing Lines of Powdered Infant Formula
Microbiology Resource Announcements
Immunology
Genetics
Molecular Biology
Microbiology
Study of Cronobacter Sakazakii Strains Isolated From Powdered Milk Infant Formula by Phenotypic and Molecular Methods in Iran
Archives of Pediatric Infectious Diseases
Child Health
Infectious Diseases
Pediatrics
Perinatology
Synergistic Bactericidal Effect of Simultaneous Near-Infrared Radiant Heating and UV Radiation Against Cronobacter Sakazakii in Powdered Infant Formula
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Effects of Preculturing Conditions on Lag Time and Specific Growth Rate of Enterobacter Sakazakii in Reconstituted Powdered Infant Formula
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Governments Push Infant Formula
World Nutrition
Infant Formula for Dispensing in Pharmacy
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